We need to get ready for the Big Man's arrival tonight and so, as always, we are only open at lunch time - click here for full details - serving a very special menu:-


 CHRISTMAS EVE  2013

    Larkins' 

Restaurant

MENU TARIFF £25.00

 

We are Starting Today’s Celebration

 with a Glass of Sparkling Asti Spumante

Starters

Soup of the Day with Artisan Breads

or

 Deep Fried Goats Cheese on Leaves with

Lime & Cucumber Crème Fraiche

or

 Poached Mushrooms in Stocks Garlic & Cream

 Focaccia Fingers for Dipping

or

Chilled Tropical Fruit Cocktail in Marsala Wines

  ooOoo

Main Coures.

Entrecote Bordalaise

  Prime Rib Eye Steak Griddled ‘As You Like It’ is to be presented

 on a Classical Red Wine Bordalaise sauce

or

Delice of Fresh Salmon Saffron sauce

A Fragrant sauce of Fish Stocks White Wine and Cream flavoured with Saffron perfectly partners this Fillet of Gently Baked Salmon

or

Walnut & Honey Glazed Roasted Leg Welsh Lamb

Roasted to Perfection Scattered with Walnuts and Glazed with Honey this Leg Welsh Lamb will be Hand Carved and served on a Lovely Minted Red Wine sauce

or

Hampshire Smoked Trout, Norwegian Prawns and Devon Crab on Apricot Salad

Served on a Full Salad finished with Apricots this Trio of Fine Seafoods will be served with our own sauce Marie Rose

or

Filo Basket of Vegetables and Melting Lancashire Cheese

A Cacophony of Fresh Vegetables will be finished in a Tomato and Herb sauce filled into a Light Pastry Basket and completed with Melting Lancashire Cheese



ooOoo

Your Choice of Sweets

ooOoo

Tea or Coffee with Mince Pies

May We Wish You All A Very Merry Christmas, & Joyous Festive Season Fam. Larkin